Looking to add 15 to 20 bushels to your winter wheat yield? Depending on your base fertility level, seed-placed phosphorus could do the trick. In this episode of Wheat School, Real Agriculture resident agronomist Peter Johnson takes you on a tour of long-term phosphorus and potash trials at Lucan, Ontario. “In these research trials, we’re... Read More
Category: Research
If a corn plant emerges one, two or three days after its neighbour, will it yield less? Real Agriculture resident agronomist Peter Johnson is determined to find out. At the SouthWest Ag Conference last January, National Corn Growers Association yield contest champion Randy Dowdy challenged growers to plant a flag test on their farm to... Read More
To some growers, it's an old idea; to others, it's completely new. The concept of peola — intercropping peas and canola — has been around in Western Canada for decades, but with new varieties and weed control options, the practice seems to be gaining momentum again. In 2009, the Westman Agricultural Diversification Organization found an... Read More
What impact do bigger corn plants that stay greener longer have on soybean yield? That’s a question OMAFRA soybean specialist Horst Bohner hears a lot these days. The answer depends on a number of factors explains Bohner in this episode of Real Agriculture Soybean School. He notes that corn is indeed producing a larger amount... Read More
In theory, the application of a plant growth regulator to wheat should result in shorter, stronger plants that are less prone to lodging, enabling higher yield potential. In reality, it's not that simple. "I wish it was a nice black and white, straightforward story, but it certainly isn't," says Sheri Strydhorst, who's done extensive work... Read More
In this week’s Word, Peter Johnson, resident agronomist for RealAgriculture and host of this weekly podcast, shares highlights from the FarmSmart and YieldSmart conferences, Ag Days in Brandon, as well as answers to several specific questions on thin wheat stands, manure management, under-seeding with red clover and more. Have a question for Wheat Pete? Call... Read More
Wheat and barley grower organizations from across Western Canada are trying to figure out how to move forward with farmer involvement in variety development. The transitional Western Canadian wheat and barley check-offs implemented by the federal government with the end of the Canadian Wheat Board's monopoly in 2012 are set to expire in 2017. The... Read More
Ontario crop yields have exploded over the last 35 years. Corn yields have increased by 80% during this time and soybeans are not that far behind at 65%. Those big yield gains create a much greater draw on soil nutrients. In the case of corn, for example, the average corn crop now removes 63 lbs... Read More
On this week’s Word, Peter Johnson, resident agronomist for RealAgriculture and host of this weekly podcast, gets into the hows and whys of reducing phosphorus losses, managing this year's wheat crop, and tillage on manure. Have a question for Wheat Pete? Call 1-888-746-3311, send him a tweet (@wheatpete), or email him at peter.johnson@bell.net. Highlights: Ag... Read More
More than 280 Certified Crop Advisors (CCAs) jammed into a London, Ontario hotel last week to talk agronomy, information and regulation. It was the largest turnout ever for the Ontario Certified Crop Advisors Association annual meeting since the event began 13 years ago. The province currently has 545 active CCAs and the number is expected... Read More