When people think of Atlantic Canada, they often think of the abundant potatoes grown in the area. While there's a reason this comes to mind, as potatoes are a key crop, there are several other crops grown in rotation to ensure soil health and overall crop health. This is one of the messages the Atlantic... Read More
Category: Research
Lethbridge College has been busy digging in to new research initiatives, including work into irrigation. The Mueller Irrigation Research Group at the college, headed up by Dr. Willemijn Appels, has been focusing on three main areas of precision irrigation as of late: canal systems, subsurface drip irrigation, and variable rate irrigation. Appels spoke recently at... Read More
Are drop hoses that travel through the canopy the best way to apply in-crop fungicides? That's a question Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) application technology specialist Jason Deveau has worked on for the past four years. It all started in 2019 when Deveau joined forces with OMAFRA plant pathologist Albert Tenuta... Read More
Ahh, the wonders of healthy soil. From water-holding capacity, pest and disease regulation, to nutrient cycling and physical stability, a robust and resilient soil gives farmers a huge advantage in crop production. But what makes a healthy soil? How can we measure its fitness and whether it's in top farming shape? That's a question soil... Read More
Variety choice and planting dates are two key factors that drive soybean yield. On this episode of RealAgriculture's Soybean School, host Bernard Tobin asks whether later-maturing soy varieties are required for the highest yields and whether growers should plant soybeans before corn. For some answers, Tobin is joined by Michigan State University soybean educator Mike... Read More
How can farmers adapt to changing weather and the impact it has on their farms? The ability to modify and reshape the farm to reflect a changing climate will be greatly impacted by land and soil type, location and farming practices, says Ohio State University climate researcher Dr. Aaron Wilson. He believes a key success... Read More
Highly engaged wheat growers wanting to learn how to grow better wheat are driving expansion of the Great Lakes Yield Enhancement Network (YEN). Coordinated by the Grain Farmers of Ontario, Michigan State University, Michigan Wheat Program, the Ontario Ministry of Agriculture, Food and Rural Affairs, and the University of Guelph, the Great Lakes YEN project... Read More
Protecting grain crops from costly plant diseases and making crop production more resilient to climate change are two goals a new $2-million gift to the University of Guelph from Grain Farmers of Ontario (GFO). Announced at the close of the Ontario Agricultural Conference, the funding will support a new GFO professorship in field crop pathology... Read More
How can growers push wheat yields to new levels? That's a question we asked many times on RealAgriculture Wheat School during 2022. Throughout the season wheat researchers, agronomists and growers weighed in offering insights from research sites and farms in eastern and western Canada. Here's a look back at what we learned. On our first... Read More
The Christmas presents have been opened and you've finished the turkey leftovers. What's next for the holidays? Why not binge soybean videos! The RealAgriculture Soybean School published 30 videos in 2022 and here's your chance to see what you missed or do a double take on your favourite episodes. The 2022 season kicked off with... Read More