Winter feeding is one of the largest and most complex management decisions cow-calf producers face each year, touching everything from cost of production to cattle performance and land stewardship. On this episode of Ruminating With RealAg, host Amber Bell is joined by University of Saskatchewan researchers Kathy Larson and Dr. Bart Lardner to dig into... Read More
Category: Livestock
It all started in 1994 with a simple towel tote that gave Cheryl Mohn easy access to paper towels when she teat dipped cows after milking at the family's Minnesota dairy farm. Fast-forward 30 years and Mohn and her daughter, Dana Casto, have now built Udder Tech into a thriving business that provides quality workwear... Read More
Artificial intelligence can play a key role in detecting lameness and getting cows on the road to recovery to prevent lost milk production and the financial impact it can have on a dairy operation. In this report from the American Dairy XPO, Nedap's Steve Pavelski shares how the company's SmartSight automated lameness detection system uses... Read More
As highly pathogenic avian influenza (HPAI) disrupts poultry farms across Canada for a fifth straight winter, a poultry veterinarian who oversees chicken farms across Western Canada says the Canadian government must move beyond decades-old policies and pursue vaccination as a tool in managing the disease. "Again this year, it’s had a significant impact in multiple... Read More
Grain Growers of Canada's executive director is headed to the meat processing sector. The Canadian Meat Council is hiring Kyle Larkin as its next chief executive officer, effective January 19, 2026. Larkin will replace Christopher White, who moved on this past summer after eight years leading the CMC to become the CEO of the Canadian... Read More
The beef market is showing strong signs of recovery this week, with futures rebounding sharply and cash prices making up ground lost in November. After a volatile stretch, improved clarity around feeder cattle imports and holiday supply dynamics are helping reset expectations for year-end. In this week’s Beef Market Update, Anne Wasko of the Gateway... Read More
When Ryan and Romy Schill purchased Ryan's grandfather's farm at Mapleton, Ont., in 2008, the young couple decided to add 25 ewes to round out their mixed operation, which also included cattle, hogs, and chickens. The Schills admit that the ewes were simply a side project at the time but 18 years later they've built... Read More
With a 20-year track record in agricultural construction, Ontario's Wolf System Canada is looking to expand to the U.S. market. In this report from the American Dairy XPO in Burlington, Vermont, Wolf System's Theresa Lanz says the company is committed to quality construction and design. Barns are built using laminated wood and galvanized steel posts... Read More
Ryan and Romy Schill of Circle R Livestock Ltd and Revolution Wool Company located at Wallenstein, Ont., and Pierre-Luc Barré and Virginie Bourque of La Ferme Yves Barré Inc located at St. Damase, Que., were named national winners from six regional farms at Canada’s Outstanding Young Farmer (OYF) Program’s national event held in Toronto, Nov... Read More
Farming has always been a risky business. Regardless of how carefully chosen a variety or fertility rate, Mother Nature always gets the last laugh. Now, with globally-integrated supply chains, market disruptions, and ever-higher stakes for input costs, Canada’s business risk management (BRM) programs are being pushed to evolve. But is the current public delivery model... Read More